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Magna

2016 Dolcetto D'alba Dolcetto

The 2016 Paolo Manzone Magna is a captivating expression of Dolcetto from the esteemed region of Dolcetto D'Alba. This red wine showcases a medium-bodied profile, offering a balance that is both inviting and approachable. With a lively acidity that keeps the palate refreshed, it delivers vibrant notes of black cherry and plum, complemented by subtle hints of almond and earthy undertones. The tannins are soft yet well-structured, providing a pleasant framework that enhances the wine's overall elegance. As a dry wine, it makes for an excellent pairing with a variety of dishes, from rich pasta to hearty grilled meats, ensuring a delightful dining experience. Enjoying a glass of this charming Dolcetto is sure to make any occasion feel special.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Plum

Plum

Pairs well with:


Pasta with Tomato-Based Sauce, Spaghetti and Meatballs, Pasta Marinara

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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